Tufts University's fourth annual innovation day will discuss the latest scientific developments in the field of future foods and bring together experts to explore how agriculture converges with biotech to advance national security, supply chain resilience, food abundance, and more.
Biomedical Engineering Diversity, Equity, Inclusion, and Justice Chemical and Biological Engineering Civil and Environmental Engineering Computer Science Electrical and Computer Engineering Mechanical Engineering Center for Applied Brain and Cognitive Sciences Center for Engineering Education and Outreach Engineering Management, Innovation, and Entrepreneurship (Gordon Institute) Research Campus news2026 Tufts Future Food Innovation Day
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