What’s Going on Inside You? These Inventions Keep Track
From health-monitoring dental floss to a pill that samples your microbiome, Sameer Sonkusale’s devices transform medical diagnosis and treatment.
Chemical and Biological Engineering
2026 Commencement Speakers
Alexis Abramson, E95, EG98, and David V. Rosowsky, E85, EG87, will address the Class of 2026 at the School of Engineering commencement ceremonies.
Attend the Dean's Lecture on April 3
On Friday April 3, join the School of Engineering Dean's Lecture with alumnus Johnson Lee, A98, E Ink CEO
Engineering for Women's Health
Hosted by the Department of Biomedical Engineering, the Woman, Mother + Baby (WomB) Research Institute, and the Gnecco Laboratory of Reproductive Engineering.
Biotechnology Industry Series begins with one industry leader’s road to success
At the inaugural event in the School of Engineering’s Biotechnology Industry Series, students gained insight into executive Ted Myles’ experience in the sector.
Faculty Promotions in the School of Engineering
All faculty promotions will be effective September 1, 2026.
Engineers Week 2026
Join Tufts School of Engineering for events, networking opportunities, and more. All Tufts community members are welcome!
Tufts researchers say they created new sugar that tastes like real thing
CBS News covers research led by Associate Professor Nik Nair that developed a way to make a healthier sugar substitute.
Researchers develop way to make healthier sugar substitute
Associate Professor Nik Nair biosynthetically produces tagatose, a now-rare sugar that is low in calories and as sweet as table sugar.