What is cellular agriculture?
Tufts engineers explain how it works and why it holds promise for the future of food.
News
Leaders in cellular agriculture gather at Tufts to transform the way we eat meat
At inaugural conference, pioneers in the growing industry met to discuss the future of meat made without animals.
Scheutz elected Fellow of AAAI
Matthias Scheutz, Karol Family Applied Technology Professor, has been named a Fellow of the Association for the Advancement of Artificial Intelligence.
Teamwork promotes going green in research labs
Graduate student Michael Saad, EG25, and the Green Team he co-chairs are reducing waste, boosting recycling, and saving energy at Tufts’ SciTech building.
Privacy and protection in Big Tech
Professor Susan Landau writes on President Joe Biden's recent call to hold Big Tech accountable.
Wearable, printable, shapeable sensors detect pathogens and toxins in the environment
Tufts scientists develop biopolymer-based sensors that glow when dangers are present and can be printed on almost anything.
Could a cardiac drug stop breast cancer metastasis?
Tiampo Family Assistant Professor Madeleine Oudin and senior Deepti Srinivasan investigate the bioelectric properties of cancer cells to better understand metastasis.
Applications for the undergraduate Class of 2027 top 34,000
With the most compositionally diverse applicant pool ever, Tufts is the first-choice school for a growing number of students.
Tufts Gordon Institute Year in Review - 2022
Take a look back at the events, stories, and milestones of 2022.