Energy, water, and environment
The scholar, academic innovator, and engineering leader is recognized for her advancements in fluid dynamics.
Doctoral candidates at Tufts’ Center for Cellular Agriculture tour Bay Area companies creating lab-grown meat products.
Professor and Dean of Graduate Education Karen Panetta spoke with ABC News about the potential environmental, energy, and agricultural benefits of using AI in underwater imaging.
Research
,
Energy, water, and environment
,
Research news
,
Intelligent systems
,
Engineers
,
Faculty
,
Women engineers
Subscribe to Energy, water, and environment