Biomedical Engineering

Charcuterie businessman Davide Dukcevich, A96, is inspired by pioneering research on lab-grown meat.

Stern Family Professor David Kaplan and the late Robert and Marcy Haber Endowed Professor Maria Flytzani-Stephanopoulos were named among the most highly cited researchers by Clarivate.

Professor Fio Omenetto and Stern Family Professor David Kaplan contributed foundational research to new advances in microneedles as reported by the Boston Globe.

Using a 3D neural tissue model, Tufts researchers find the compounds diminish amyloid plaques with no side effects.

The Tufts Center for Cellular Agriculture is leading the effort to overcome fundamental technical challenges in the field, develop standards, and share knowledge.

Two Tufts students from the iBIT lab in the Department of Biomedical Engineering won awards that allowed them to share their research at prestigious conferences.

Assistant Professor Nisha Iyer, Assistant Professor Juan Gnecco, and Associate Professor Gili Naveh join the Department of Biomedical Engineering.

Engineering students gain meaningful research experience at Tufts thanks to NSF REU supplemental funding.

Tufts chemists and biomedical engineers modify silk proteins to make superior nonstick surfaces that could be used for implantable medical devices and consumer products.